As I’ve previously mentioned we were becoming pretty used to
being cold by this point in the trip. Two or three pairs of socks was a general
minimum, hat, scarf and gloves was a must, and huddling up inside our clothes
had become second nature. Usually though we’d get in the car, run it on petrol
(as we learned the hard way: Blog Day 290– When Trevor got cold) and after a bit of time we’d be able to
switch the heaters on and warm up Trevor’s insides, even if only a little bit
and not until several hours into the journey. The day on which we drove from
Kiev to Lviv though was cold beyond any cold that we had yet experienced. As we
chose a vehicle that is 20 years old and doesn’t have lots of extra electronics
such as a temperature gauge we can’t be sure what the exact temperature was,
but what we know is that we had experienced our fair share of -20°C,
and this was well beyond that. Not only did the engine not heat up enough to
unfreeze the LPG tank, the windscreen washing water, or the air blowing out of
the vents (all of which were somewhat regular occurrences), but the entire
inside of the car became frozen. At first we thought a layer of ice was forming
on the outside of the windows and doors, then we realised that the ice was in
fact condensation on the inside of the car which had frozen. And this wasn’t
just a little layer of frost; this was a thick sheet of solid ice. Visibility
became essentially non-existent through the solid coating that stuck to every
window, and Denner who was driving on this occasion struggled to peer out of
the small gap of windscreen that we managed to de-ice by blowing all the vents
on it. Being surrounded by a car of ice didn’t do much for our personal body
warmth either. I’ve always thought that the difference between -15°C
and -30°C
probably isn’t that noticeable; there’s a certain point it gets past, as with when
it’s really hot on the other end of the spectrum, that the body just can’t tell
the difference. But after this day in the car I can tell you that the body
definitely does know the difference between these low temperatures. We have
never been so relieved to reach our destination and be welcomed into the warm
home of our host and her family, where we were showered with hot soup and
delicious snacks.
Anyone who has travelled at all will know that there are
certain things you come to miss when being away from home for an extended
period of time: your own bed, sitting on a couch watching tellie, time spent
with family and friends, and the longing for a home cooked meal. We had some
great experiences through Couch Surfing where we had the opportunity to be part
of a home and participate in activities such as eating or making home cooking,
but Lviv was the only place other than Canakkale, Turkey (Blog Day 246 – Breakfast in Asia, Europe for lunch,and back to Asia for dinner) where we stayed with a family. It was lovely
being part of a family and being treated to things like a packed lunch, and the
fact that we couldn’t communicate in Ukrainian with our host’s parents didn’t
take away from how hospitably we were accepted into their family.
Our host in Lviv was fantastic, not only welcoming us into
her home, but taking us on an extensive custom tour of the city, giving us a
fantastic snapshot of her home town. We climbed to the top of the clock tower,
a tough ascent up 305 narrow and uncomfortably worn steps (even after the
4-storey elevator ride) which gave us a spectacular 360° view of snow-covered Lviv. We
stopped by the Chapel of Boims on the corner of Market Square (the central
square) on which rests one of the only two statues in the world depicting
Christ sitting down. Although it is a small, relatively un-impressive building,
apparently the inside is decorated glamorously with murals and the dome is
covered in tiny mirrors, producing a bizarre optical illusion causing the
church to look much larger from the inside. We tried on several occasions to go
inside the church but even at times within the prescribed opening hours, disappointingly
it always seemed to be closed.
We were also taken to a shop which our host/guide assured us
we would love. We were a little apprehensive about this as none of us are
hugely into shopping and were quite anxious about being taken to some sort of expensive
speciality store where we’d feel like uncomfortable and awkward cheapskates.
But we realised just how well our host had done at assessing our likes and
wants when we were shown into a small boutique store selling a range of very
unusual clothes and accessories that had been designed by unknown Ukrainian
designers. Not only were the clothes really different and exciting, but the
girls working in the shop were so happy to have us there, treating us like
guests and humouring us as we tried on various hats and coats and what not. And
the great thing about the designs was that each one had its own story. One
particularly splendid hat for example was based on an ancient Ukrainian military
uniform.
Lviv is known for its very active range of restaurants, bars
and cafes. The streets are oozing with cool places to eat and drink and meet
people, regardless of what you might consider to be cool. One aspect of this
that stands out though is the quirky cafe culture that has emerged and Lviv is now
home to a range of uniquely themed coffee shops and cafes. We by no means
visited them all, but we made an effort to check out the ones that particularly
grabbed our fancy. There’s the Trabant Cafe which is tall and skinny. There are
only three or four tables on each floor and each one has a different theme such
as space or dinosaurs. On the roof though is the cafe’s namesake and main
attraction: a genuine Trabant mounted at the side of the roof. You can sit
inside the car and with nothing directly below you it appears that the vehicle
is suspended in midair, offering a great view over the rooftops. Their other
claim to fame is a man sitting on top of a chimney on the roof of this cafe, which
is the highest statue in Lviv.
We went searching for the Mason’s Cafe, but like the club
that the cafe is depicting it is difficult to find, so we gave up and ate at a
bakery which specialises in strudels, both savoury and sweet. What makes this
place stand out though, aside from its traditional bakery decor, is the huge
pots of delicious homemade sauces which the customer is allowed to ladle onto
his/her plate ad lib. The Mining Cafe was our favourite out of the ones we went
to. The ground level is a lovely coffee shop and gift shop, but down in the
basement it is set up to look and feel like a mine. On arrival a man will hand
you a hard hat, one of which per group will have a torch attached, and then you
are asked to follow the corridor as it weaves through various mining scenes.
Unfortunately we didn’t have time to check out the one where you need a
password to get in, the cafe that is Harry Potter themed, the Masoch Cafe, or
the dozens of other unique establishments.
You know BENDI, i like that,, here the legend of BENDI >>....broeda blog
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